Word: users
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Dates: during 2000-2009
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About a month ago, a poster on the Billikens.com message board—a discussion forum for fans of St. Louis University—stated that Harvard center Brian Cusworth was seriously considering transferring to SLU. Just a few days ago, that board was active again, as another user claimed that Cusworth had actually received his release from Harvard and met with Billiken head coach Brad Soderberg...
...It’s more complicated than most of the stuff I’ve done before, but at the end of the day, the user experience is going to be really simple,” Zuckerberg said...
...analysis showed that Mintenko's shallow breathing after the 50-m turn didn't allow him to maintain enough oxygen to keep his muscles from tiring. In February Mintenko tried out a device, made by Houston-based PowerLung, that looks like a glorified asthma inhaler. It forces the user to work harder to pull air in and push it out. After using the PowerLung for a week, Mintenko began to see an improvement in his oxygen capacity...
Doom was packed with high-tech innovations. It pioneered multiplayer gaming over networks, online distribution and an open architecture that promoted user modifications. Today video games are a $7 billion industry, and most of them rip off Carmack's work in one form or another. The military used multiplayer Doom to train soldiers for combat. Architects use the graphics engine for Quake, Doom's successor, to explore their buildings before they build them. Doom and Quake have pushed computer manufacturers to make (and gamers to buy) faster, more powerful machines...
Best of the bunch, though, is celeb chef Bobby Flay's Boy Gets Grill. The book showcases international flavors with dishes like a sweet-and-sour brick-grilled baby squid that features a tamarind-mint dressing with Middle Eastern and Indian spices. Simple, user-friendly instructions make for easy preparation of an Asian-and Caribbean-influenced grilled chicken with toasted chilies, coconut milk, lime and crushed peanuts. There are also recipes for Peking duck and pizzas--all cooked over the coals. Even the all-American burger gets a global makeover with a pressed, Cuban-style rendition, Flay's fusion...