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...Correspondent Karsten Prager, the trip to the Colorado Rockies in search of Peter Seibert, creator of the Vail skiing complex, reached new heights in participatory journalism. Like other TIME correspondents round the globe, Prager had gone to the mountain to gather material for this week's cover story. Unexpectedly, he found himself an active participant-at 11,250 ft.-in one of the world's fastest-growing sports. Though first put on skis at the age of three, Prager had not set boot to binding for 26 years. His talks with Seibert provided all the inspiration he needed...

Author: /time Magazine | Title: A Letter From The Publisher, Dec. 25, 1972 | 12/25/1972 | See Source »

...many as 500 calories. Gisa Wagner, 34, a New Yorker raised in Bavaria, echoes a thousand similar rhapsodies. "There is something incredibly sensuous about skiing. The feeling of your body speeding down a mountain is like a narcotic." Peter Seibert, chairman of the company that runs Colorado's Vail area (see box page 60), puts it this way: "Skiing is a total experience. You can be completely absorbed in what you are doing. You can take a problem onto the golf course with you, but you can't take it with you onto the slope...

Author: /time Magazine | Title: Skiing:The New Lure of a Supersport | 12/25/1972 | See Source »

...sport with hardheaded managerial techniques, is rising. Backed by banks or syndicates of investors and aided by business-school-trained executives, they are building whole new ski towns. Eighty miles west of Denver, for example, Charles D. "Chuck" Lewis opened the Copper Mountain area last month. Lewis, a onetime Vail executive, first got a land-use permit from the U.S. Forest Service, which controls most of the mountains in the West, and issues permits for a percentage of the area's gross receipts or fixed assets. Then he raised $5,000,000 from a Denver real estate developer...

Author: /time Magazine | Title: Skiing:The New Lure of a Supersport | 12/25/1972 | See Source »

...newest favorite place is the Ichiban, a Japanese restaurant run by a sociologist, a dental hygienist and an architect-all of them people under 30 who left their careers and homes in Boston and Seattle in order to live close to the mountain. This is the scene at Vail, Colo., an instant alpine community that is the most successful winter resort built in the U.S. in the past decade...

Author: /time Magazine | Title: Modern Living: The Anatomy of a Ski Town | 12/25/1972 | See Source »

...town, there are problems of extreme expansion and contraction. The population swells from 700 in summer to as many as 10,000 in winter. On weekends, Vail's eight policemen, normally preoccupied with nothing more serious than ski-equipment thefts (the biggest crime category), struggle with monumental parking jams. There is also a shortage of moderate-income housing for Vail's 2,000 ski instructors, waiters and salespeople, many of whom live in a trailer camp a dozen miles away. The town manager, Terrell Minger, 30, cannot afford to buy a place in Vail...

Author: /time Magazine | Title: Modern Living: The Anatomy of a Ski Town | 12/25/1972 | See Source »

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