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...alleviate world difficulties, but the help they give is usually indirect, in the manner of books and scholarly solutions and such. But there is nothing more direct than drinking wine, or using it, for that matter, and this is where the University, so to speak, enters the vat...

Author: NO WRITER ATTRIBUTED | Title: Bordeaux to Go | 5/28/1954 | See Source »

Fine Tolerances. As soon as Daimler-Benz was making money again, it went out to recapture its old racing honors. In 1952, it sent the powerful, speedy 300 SL to Brescia for Italy's famed Mille Miglia (1,000-mile race). Along went a famed prewar Mercedes figure, vat-sized Alfred Neubauer, 62, pit boss in the 1930s. Neubauer, who wears two stop watches about his neck and likes to keep a cooling case of Munich beer close by, had lost none of his cunning. Under his split-second training, crews changed tires and refueled the Mercedes...

Author: /time Magazine | Title: BUSINESS ABROAD: A Car for Daughter | 6/8/1953 | See Source »

Although brandy is customarily drunk in elaborately small amounts, distillers (with a realistic appraisal of the demand) store it in vats often 32 ft. high and 39 ft. in diameter. A certain amount of evaporation occurs in these reservoirs, but not to the extent of 2,000 gallons a month or so, thought the owners of the Hazebrouck distillery in northern France. Yet their vats were guarded by special police, surrounded by high walls, and there seemed no opportunity for theft. Was there a leak? The Hazebrouck distillers drained off their largest vat. Peering into the darkness, workmen spied...

Author: /time Magazine | Title: FRANCE: Pipeline Anonymous | 5/25/1953 | See Source »

...first time in history, half a billion people are bursting with confidence and hope." I wonder if in the course of his study of the many centuries of Chinese history, Willcox came across the name of Sun Vat-sen? Might one also enquire how long it took to interview half a billion people...

Author: /time Magazine | Title: Letters, Jan. 26, 1953 | 1/26/1953 | See Source »

Bubbling like a vat of mash, Boland retorted: "I cannot let that pass. We produce as good woolens as any-every bit as good as those of Scotland ... I do not drink whisky and I am not a judge of it, but I am told that Irish whisky is as good as any in the world-every bit as good as Scotch...

Author: /time Magazine | Title: Foreign News: Water on the Side | 10/6/1952 | See Source »

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