Word: veal
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...veal saute they may mistake...
...year-old, will never be much wiser. Like any well-reared girl Meshie brushes her teeth and showers when she gets up. Then she eats a morning breakfast of bananas & cream, using a spoon and holding the tin dish between her leg-paws. For luncheon and dinner she prefers veal, chicken, steak, refuses lamb, pork or fish. Affectionate, she likes to pick choice bits from her dish, offer them to Dr. Raven. Nights she sleeps in a cage. Her daily chore is to help with the sweeping. Meshie lavishes her greatest affection on Mary, aged 2. Until lately, when Meshie...
...along with 16 lb. of butter on their yearly bread instead of the 18 lb. to which they are accustomed. Meat will prove the major food problem, not everywhere at once but in spots gradually. At first there will appear to be an abundance of beef steaks, veal cutlets, legs of lamb and mutton chops as farmers without forage dispose of their stock. But by 1935 herds will be down to such a point that stockmen will have much less meat for sale. Because of the Government's wholesale slaughter of pigs, pork will be about the scarcest commodity this...
Serious, hardworking Son Edward has learned a lot about the packing business since he graduated from Princeton in 1926, pulled on high boots, began prodding Wilson & Co. cattle through Chicago's stockyards. For a time he helped buy livestock, later became manager of the small-stock (veal & mutton) department. Last year he was elected a director. Last week he declared: "Dad will probably be busier than ever, for in addition to his regular duties he will be teaching me the business. But maybe in five years or so he might want to spend more time riding and playing golf...
...French Language of Dunster House menus is a great trial to students and waitresses alike. It is a common thing to ask the waitress, for example, for the puree, the veal, salad, and milk, and receive her reply, in all Innocence, "And do you want the soup...