Word: vegetarianism
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...first vegetarian society was formed in 1847 in England. Three years later, Rev. Sylvester Graham, the inventor of Graham crackers, co-founded the American Vegetarian Society. Graham was a Presbyterian minister and his followers, called Grahamites, obeyed his instructions for a virtuous life: vegetarianism, temperance, abstinence, and frequent bathing. In November 1944, a British woodworker named Donald Watson announced that because vegetarians ate dairy and eggs, he was going to create a new term called "vegan," to describe people who did not. Tuberculosis had been found in 40% of Britain's dairy cows the year before, and Watson used this...
...food, but like any lifestyle choice that ends in "-ism," there are plenty of people who cheat. The vitamin B12 is found almost entirely in animal products, so many vegans eat fortified food or take a vitamin to get the right amount. And while American vegetarianism has broken free of its philosophical and religious roots, becoming an accepted health choice - many restaurants offer vegetarian options and most dinner party planners now ask "is anyone vegetarian?" before planning the menu - veganism is still tied to the animal-rights movement and is out there on the fringe...
Vegans can be as strict or lax as they want to be in their food choices: the International Vegetarian Union's website includes vegan-friendly reminders about baking pans greased with animal fat, grain cereals that include animal-based glycerin, and sugar refined with bone charcoal. Then there's raw veganism, which is an offshoot of veganism in which none of the food can be cooked. Take that a step further and you get "mono meals," the idea that the stomach should only digest one type of food at a time. Basically, if you eat it, there is probably someone...
...even if Mr. Gore finds it uniquely hard to go vegetarian, why does it matter? “An Inconvenient Truth” stresses that individuals must make bold changes to combat global warming. And on Wednesday, Mr. Gore spoke movingly of the need to approach the environment with “questions of fact, not questions of power.” Today, the powers of custom and convenience support eating meat. The facts suggest that adopting a vegetarian diet is the single most powerful step an individual can take to combat climate change...
...Society handed out t-shirts and water bottles bearing the slogan “green is the new Crimson,” matching the signs attached to trees in the theatre. Students from the Graduate School of Design displayed examples of green architecture and design, while the Harvard Vegetarian Society presented facts on the environmental benefits of a vegetarian diet...