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Word: vespers (lookup in dictionary) (lookup stats)
Dates: during 2000-2009
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Usage:

Craig's Bond, already a noble thug in Casino, has a deeper reason for moodiness here: the love of his life has just died. Vesper Lynd (Eva Green) was a British Treasury agent whose motives Bond misinterpreted, leading to her selfless suicide. Quantum, the first true sequel in the series, begins an hour after Casino ended. Bond wins a frantic car chase, and in his trunk is a prize for his MI6 boss, M (Judi Dench): a board member of the outlaw cartel once known as SPECTRE, now called Quantum. Instantly, Bond is running in all directions: pursuing and eluding...

Author: /time Magazine | Title: Quantum of Solace: Bourne-Again Bond | 11/13/2008 | See Source »

...refreshingly uncomplicated plot that has something to do with water shortages in exotic places—an excuse for Bond to blow things up on three different continents—and swaps out melodrama for the real thing. Bond is still haunted by the betrayal and death of Vesper, his lover from “Casino Royale,” as he tries to hunt down an international cabal called Quantum that may be responsible for blackmailing her. He’s still damaged goods, as much as he pretends not to be, which makes his vengeance all the more...

Author: By Kyle L. K. Mcauley, CRIMSON STAFF WRITER | Title: "Quantum of Solace" | 11/13/2008 | See Source »

...shaken vodka martini era in Bond films lasted almost 25 years, until Daniel Craig took the role of Bond in 2006's Casino Royale. Reverting to the original recipe from Fleming's first Bond book, Craig's 007 ordered a drink he dubbed the Vesper - a hybrid martini that is three parts gin and one part vodka, mixed with a half-ounce of Kina Lillet. Ordering the drink, Bond's words in the film were an exact echo of the dialogue in Fleming's 1953 Casino Royale story...

Author: /time Magazine | Title: Shaken and Stirred, James Bond Loves His Booze | 11/12/2008 | See Source »

...sure, Bond's tastes have not always caught on. Sisson says the Vesper struggled to become a fad because Lillet wine is hardly ubiquitous, available only in select bars and lounges. He also says that Bond's affinity for Bollinger champagne has not quite caught on with typical American drinkers...

Author: /time Magazine | Title: Shaken and Stirred, James Bond Loves His Booze | 11/12/2008 | See Source »

...Vesper Martini (Casino Royale): Three ounces of Gordon's gin, one ounce of vodka , half-ounce of Lillet Blanc, shake over ice and add a slim slice of lemon peel...

Author: /time Magazine | Title: Shaken and Stirred, James Bond Loves His Booze | 11/12/2008 | See Source »

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