Word: vinegars
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Dates: during 2000-2009
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...crackers, dusted with spices, are the perfect foil for the various dips and spreads. If you’re lucky, soft pita-like bread, fresh from the oven and dusted with caraway seeds, will also be handed over. Bedenjal Mechoui ($3.95), an eggplant spread with roasted peppers, garlic, parsley, vinegar and lots of olive oil is always perfect, the smokiness of the eggplant mingling with the fruity oil. Olives are a staple of the region, and here they’re served both in a diced salad with herbs (Teklia, $3.50) and whole, marinated in the Berber style (Zaitoun...
...month club. ETHNICGROCER.COM ships gourmet dinner kits; there's French, Greek, Indian and Thai. At COOKING.COM, gift ideas--from fondue pots to waffle irons--are grouped by price range. Click Gifts at DEANANDDELUCA.COM for beautifully presented (if pricey) delicacies, from a $48 set of olive oil and balsamic vinegar to the $1,000 "Ultimate" pile of goodies. Have a friend who likes tea the old-fashioned way? TEALUXE.COM has playfully packed samplers, each with a variety of loose-leaf teas plus a stainless-steel-mesh snap ball for easy brewing. For caffeine addicts, STARBUCKS.COM offers gift trays that pack cookies...
...tbsp. blackcurrant liqueur (crème de cassis) or sherry vinegar...
...tbsp. red wine vinegar (less if using sherry vinegar...
...Melt the butter in a wide, heavy skillet over medium-high heat. Pile in the onions with 1 1/2 tsp. salt, stirring as the onions cook down. Carmelize onions, cooking them until they are completely soft, darkened in color, and sweet. Season with the crème de cassis, vinegar, salt, and fresh ground pepper to taste. Beat the eggs into the chevre, then beat in the salt, nutmeg, and pepper...