Word: vineyarders
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...family companies is that the older generation cannot find the right moment to hand over the reins," says Thomas. He is not only giving up the chairmanship but also relinquishing his seat on the board to his son and will have more time to spend at his Tuscan vineyard...
...Gruet Winery's New Mexican sparkling wines, for example, won medals last July at the International Wine and Spirits Competition in London. Bubblies from L. Mawby Vineyards in Michigan and Westport Rivers Vineyard in Massachusetts sparkle...
...grape varieties in the 1950s. No one thought they would survive, much less thrive. Today Dr. Konstantin Frank's Rieslings are some of the best in the U.S. Thomas Jefferson, an aficionado of French wines, would have been proud of the Bordeaux-style reds produced by Virginia's Linden Vineyards. And last November three of Texas winemaker Becker Vineyard's products made Wine Spectator's list of the top 12 U.S. regional wines...
...grapes being used are special as well. In Missouri the Stone Hill Winery is producing excellent wines with the native red Norton grape. In Minnesota the hybrid Marechal Foch is featured in Alexis Bailly Vineyard's unique orange-infused fortified wine, Ratafia. South Dakota's Valiant Vineyards boasts a Wild Grape Red that is being successfully sold in Paris...
...Cakebread University,” as the introductory program offered by the vineyard is known, is not just a party school where the wine quite literally flows like water. For part of their days at the elite academy, the HBS students were forced to labor over hot open flames in a series of gourmet cooking classes. The students also received serious career advice from a host of wine industry experts, who did their best to impart the timeless moral that there is more than one way to become a millionaire. The grueling final assignment of Cakebread University asked the students...