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...their performance last night the Dancemakers both interpreted ordinary events and explored pure abstract movement. Music by Bach, Vivaldi, and Milhaud, plus contemporary poetry, accompanied the group...

Author: NO WRITER ATTRIBUTED | Title: Posselt, Vosgerchian Perform in Sanders | 7/14/1960 | See Source »

...EVENING CONCERT. Haydn, Symphony 103 (drum roll); Rachmaninoff, 'Cello Sonata; Vivaldi, Concerto in D for viola d'amore; Beethoen, Sonata 25 for piano, opus 79; Mendelssohn, Quartet no. 4; Ravel, Pavanne pour une Infante Defunte...

Author: NO WRITER ATTRIBUTED | Title: WHRB Programs for the Week | 11/27/1959 | See Source »

...orchestra appeared to be most at their ease in the lively outer movements, where their energy and exuberance made an especially happy effect; the Andante seemed a bit pallid. But in the Allegro and the concluding "La Tempesta" (Haydn's cloudburst is Austrian naivete and gentility compared with Vivaldi's) they produced a sound richer and larger than the orchestra's numbers suggest. An even bigger sound could be heard in the substantial D minor piano concerto of Bach, in which the sonority of the opening unison belied the fact that the forces involved really amounted to an expanded chamber...

Author: By Edgar Murray, | Title: Bach Society Orchestra | 11/3/1959 | See Source »

...Vivaldi: Concerti (I Musici Ensemble; Epic). Five works for violins, cellos and strings by an Italian composer, the bulk of whose works remained unpublished until the late 19405. Since then, Vivaldi has been recognized as a topflight composer; he switches from gentle, birdlike flutterings to rough bearlike thumpings with masterful agility...

Author: /time Magazine | Title: Music: New Records, Sep. 14, 1959 | 9/14/1959 | See Source »

...Manhattan sophisticates (mostly from west of the Hudson), The Four Seasons up to now has been just another baroque concerto by Italian Composer Antonio Vivaldi, or a topflight restaurant patronized by Americans in Munich, Germany. This week Manhattanites and visitors to Manhattan got the offer of an even more baroque outlet. From now on, if money, showmanship, and just plain spectacle count for anything. The Four Seasons will be synonymous with the world's costliest restaurant ($4.5 million to build), which swung open its Park Avenue doors this week on the ground floor of the bronzed Seagram Building...

Author: /time Magazine | Title: MODERN LIVING: Food Is Also Served | 7/27/1959 | See Source »

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