Word: waitress
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...mainstay of the region, got a five-part series. But nothing is read more closely than the court page, a list of everyone caught speeding or driving tipsy or lobstering without a license. "I want to see if any of my buddies are in there," says Carmen Griffin, a waitress at the Pineland Diner on Main Street. It may be a yawn in Portland, Me., but in Ellsworth, it's front-page news when there's a bumper crop of scallops or the cops seize a pet snake (the headline: POLICE PUT PERMITLESS PET PYTHON...
...this, unfortunately, was about as strange as it got. The time the waitress in the topless bar ran screaming after a man with a thick Greek accent threatening to kill him was unaccountable, but not really strange. Most of the time was spent as an accountant at Touchstone Pictures might have planned, attending brunches, talking with celebrities, attending luncheons, watching movies, attending dinners. We members of the press accumulated our meticulous notes and tape-recordings, got tipsy, ate too much, and sat around being friendly with strangers...
Then one day he had walked into a restaurant and asked for a glass of water, and the waitress looked at him blankly and said, "We don't serve Negroes here." After the many snubs and insults he had received all his life, something snapped. Jimmy threw a mug of water at the waitress and then ran out, terrified because "I had been ready to commit murder from the hatred I carried in my heart...
Bunthorne makes a big point of ignoring his bevy of beat beauties. But when his eternal love appears, air-headed, pink-clad diner waitress Patience (Valerie Bryce), he practically swoons. Though he refuses to read to the slavering masses, he promises her, "I'll read it if you bid me, baby!", launching into an orgy of hilariously over-done verse. Needless to say, Patience understands none of it, and on top of that, she doth not dig the poet...
...Moscow's leading hotels. He dreamed of having his own restaurant for 15 years. "But until Gorbachev came along," he says, "it wasn't possible." Fyodorov surveys the restaurant with a happy, proprietary air. The chef is at the bar discussing the day's menu with a waiter. A waitress is arranging the silverware. The line outside is growing longer. Fyodorov smiles and says, "This is perestroika...