Word: walcott
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Dates: during 1980-1989
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Benjamin J. Walcott, assistant director of food services, said yesterday the University does "not take stands on boycotts on products," adding that purchases are based on food quality and price...
...going to put out food that's not going to be eaten," agreed Walcott. "I guess that's the best way for students to go about expressing their opinion," he added...
POETRY READING: Derek Walcott; Rm. 14E-304; Tuesday...
...With a lot of people milling around, it is not difficult for a person to slip into the dining room and go around the back way," Walcott added, saying that measures to prevent such instances are "somewhat...
...added costs of having 21 meals available each week, however, raises the price a student is paying for each meal to an average of $2.62, Walcott said, explaining that this is the amount a student pays "for the privilege" of having every meal if he desires...