Word: walcott
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Dates: during 1980-1989
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Overtime costs for keeping the Union open for an additional half hour--from 7 p.m. to 7:30--are roughly equivalent to extending dinner by fifteen minutes in all 13 dining halls which serve the meal, said Assistant Director of Food Services Benjamin Walcott...
...easier to extend for 15 minutes than half an hour," Walcott said. "A half hour is a much more significant question of logistics and crew management...
...Since the Freshman Union is not utilized, there is a general feeling that it might be preferable to [extend dinner until 7:15] everywhere," Walcott said...
...average evening, more than 1400 people eat at the Union during the two and a half hour dinner period, Walcott said...
...Walcott said he doubted that house dining halls would extend their dinner hours. "That would be extravagant, because there doesn't seem to be much need," he said...