Word: wetting
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...banned U-Hauls from parking on any of its fields, citing the wanton destruction visited on its precious sod during the 2002 Game. Associate Dean of the College Judith H. Kidd backed up this sorry excuse—the fields were destroyed in 2002 because they were still wet from heavy rains the previous days—by citing the risks of dancing on top of U-Hauls and “terror concerns.” Cars and SUVs, however, are still allowed to park on the fields. U-Hauls may be heavier and slightly more commodious for WMDs...
...Opened in August, the 30-km trail is one of a series of six planned to celebrate Queensland's natural heritage. The 120-km Fraser Island Great Walk had been inaugurated in June, and the 110-km Wet Tropics Walk in Far North region is scheduled to open next June. The remaining three walks?taking in the Mackay Highlands, the Sunshine Coast and Gold Coast hinterlands?are expected to open around...
...lightening up on the juniper and amping up other flavors, they hope to make gin more palatable for a new generation?and woo vodka drinkers. Among the new brews: Hendrick's, flavored with cucumber and rose petals; Damrak, a Dutch gin that offers hints of citrus and coriander; and WET by Beefeater, which is infused with pear and, as its name suggests, is less dry than traditional blends...
...GOES, THIS ISN'T THE most glamorous of experiments. No one is turning straw into gold here or even water into wine. But David Emery is on a mission to convert the poultry industry's trash--feathers, basically--into heavy-duty cash. Every so often a few tons of wet, filthy feathers are delivered to the abandoned factory Emery bought in Wheaton, Mo. (pop. 712). Emery, an industry veteran who specialized in removing meat from bone, sends the glop through a maze of machinery he cobbled together to clean, dry and position the feathers for slicing. Finally, a giant contraption...
...claims the city's freshest oysters), Sushi Wabi (if you like artful fish and don't mind tight spaces) or March (a latter-day French Surrealist bistro). Want quick takeout with local color? Grab an Italian beef sandwich at Mr. Beef's on Orleans. The hard core order it "wet," with the roll soaked in gravy...