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...from the sea. Hike to hidden waterfalls. Sip potent caipirinhas made with locally brewed cachaç a. Or catch a speedboat to the ancient fort on Anhatomirim Island, where the Portuguese fought both Spaniards and pirates. Nature lovers should visit Garopaba Bay, south of Florianópolis, to spot whales migrating to warmer waters between June and November. It seems even the ocean-going whale finds the Emerald Coast too alluring to ignore...

Author: /time Magazine | Title: The Beautiful South | 2/20/2008 | See Source »

Captive animals have acted violently before. In 2006 an orca (a.k.a. killer whale) at SeaWorld in San Diego attacked its trainer, who survived. That summer an elephant killed its handler at the Elephant Sanctuary in Tennessee. In 2004 a gorilla at the Dallas Zoo went on a rampage, injuring four people. A white tiger critically hurt illusionist Roy Horn, half of the performing duo Siegfried & Roy, at the Mirage Hotel-Casino in Las Vegas in 2003. More recently, in February 2007, a jaguar at the Denver Zoo killed a keeper. Despite these, among other dramatic attacks, some people wonder...

Author: /time Magazine | Title: Did This Tiger Hold a Grudge? | 12/28/2007 | See Source »

Yukio Hattori, president of Tokyo-based Hattori Nutrition College and a leading food critic who admits a weakness for whale. Better known as "Doc" to Iron Chef fans, Hattori prefers a recipe from the Showa period (that is, the 1926-1989 reign of Emperor Hirohito). He says a "roast cut" steak is best prepared after a good marinating in grated white onion, which tenderizes the meat, and then pan-fried with a little soy sauce. Hattori says that the price of the most prized part of the whale - the tail meat - is on par with that of Kobe beef, roughly...

Author: /time Magazine | Title: How to Eat a Whale | 12/26/2007 | See Source »

...Whales are cute. They are intelligent, genius creatures that endear humans to want to interact with them," he says, "But we are a fishing people. Whale hunting is a part of our culture-not just our food culture." It's part of the culture that younger Japanese aren't all that familiar with, however. And it also happens to infuriate other nations...

Author: /time Magazine | Title: How to Eat a Whale | 12/26/2007 | See Source »

Reports about Japan's plans for a newer, bigger whaling ship with an estimated cost of $120 million signal the government's commitment to a large stake in high seas whaling. One U.S. government official says: "That's not a good sign." The Japanese, however, are listening to the international community and changing its whaling targets - for example, deciding not to hunt humpback whales. But, for now, whale stays on the menu and on the plate...

Author: /time Magazine | Title: How to Eat a Whale | 12/26/2007 | See Source »

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