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...find himself in the American vastness, aiming eventually to confront the Alaskan wilderness on his own. His is a sort of belated hippie odyssey and most of his adventures are fairly typical of that no-longer novel experience. He finds honest work and an agreeable boss in the midwestern wheat fields; he paddles prettily and adventurously down the Colorado River; he joins an older, good-natured couple in a commune; he eventually comes across an older man, a retired soldier (Hal Holbrook in a lovely performance), who becomes the fully understanding surrogate father he has always sought. Eventually he attains...

Author: /time Magazine | Title: Into the Wild: Bad End | 9/21/2007 | See Source »

...moment, Carson, 66, is speaking to a circle of about 20 fellow ecovillagers who have gathered in the purple August twilight outside one of the community's common houses, where they've just polished off a group meal of broccoli pasta (regular, as well as wheat-free for the allergic). The 160 members of EVI eat several meals a week together, prepared by rotating teams of volunteer cooks. They share laundry machines, babysitters, organic produce, TVs (for the few who watch), even cars. If all this togetherness doesn't make EVI a commune, that's because it's potentially much...

Author: /time Magazine | Title: Green Acres | 9/6/2007 | See Source »

Kastel scoffs at criticism that he's out to get big organic producers. "We should welcome corporate investments - it's only good for organics if they subscribe to the same foundational premise that's made this economically successful," he says. Now, he's looking beyond organic milk - to chicken, wheat and soybeans. "There's a higher authority than the USDA," Kastel says. "And that's the consumer...

Author: /time Magazine | Title: Fighting to Keep Organic Foods Pure | 8/30/2007 | See Source »

Traditionally, Castilla-León is Spain's breadbasket, its dry flatlands covered with wheat, barley and other grains that require little water. But in recent decades, farmers have begun switching to more profitable irrigated crops, unwittingly creating an alluring new habitat for the vole. "Since the late 1980s we have seen occasional cycles in which large numbers of voles, drawn by these new food sources, have appeared in the northern part of Castilla-León," says biologist Juan José Luque, a rodent specialist at the University of Valladolid. "What's extraordinary this year is that, instead...

Author: /time Magazine | Title: Invasion of the Booty Snatchers | 8/29/2007 | See Source »

...High School Musical stars not to have signed a record contract. And why he refuses to have lunch at the Ivy, where people go to be shot by paparazzi. "I can get an equally good sandwich at Quiznos: the honey mustard chicken sandwich with bacon on whole wheat. It's pretty cheap. If I buy a foot-long sandwich, it's like two meals." No, two made-for-TV movies and a role in Hairspray won't make you rich, but still, dude can buy a panini...

Author: /time Magazine | Title: How Zac Efron Became the Cutest Guy Ever | 8/16/2007 | See Source »

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