Word: wheats
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Dates: during 2000-2009
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When the agency began in 1953, its primary mandate was to seek methods for increasing food production. Since then, ARS scientists have helped find ways to double per-acre wheat production and triple cows' milk output. But now that we produce far more food than our collective maw can swallow--and more than we can export--ARS is setting its cross hairs on new challenges. One-fifth of the agency's $1 billion budget goes to "utilization research" to employ unused agricultural products in places other than landfills. That's where the feathers come in: America's appetite for poultry...
...Wiggin, 48, an attorney from Columbus, Ohio, who's been baking artisanal bread for almost a year, has already reworked a sourdough recipe to match his tastes. "I like my sourdough fairly strong and chewy, with a fairly sour acidic taste, so I add wheat gluten to the flour," says Wiggin, who bakes about once a week. It takes him two days to prepare the dough, but the payoff, he says, is a sense of exultation when the bread comes out of the oven...
...public as Kubrick's, his 1986 Holocaust memoir Maus, featuring cats as Nazis and mice as Jews, remains the most recognized graphic novel ever published. In spite of this, Spiegelman became, as he says in the introduction to his new book, "like some farmer being paid not to grow wheat," writing essays and doing cover art for The New Yorker rather than doing new comix. Then came September 11, 2001, which, as it did for much of the rest of the world, changed everything. "Disaster is my muse," writes Spiegelman, who began a series of strips on the subject...
...Says Huang: "I decided then that I would become a different kind of physician." Still, the chance seemed slim. This was during the 1966-76 Cultural Revolution, when universities had been closed; Chairman Mao ordered students into the countryside to learn from the peasantry, so Huang spent years planting wheat on a farm. When the nearest medical school reopened in 1978, he won a place in its first class at age 23. He later studied at New York University and Rutgers, where Dr. Young introduced him to the wonders of the nose...
...place is safe from the postmodern obsession with all things natural and New Age. Not even the medieval English town of Totnes. Nestled in the lush pastures and wheat fields near Dartmoor in southern Devon, Totnes for decades made a quiet living from cream teas, antiques and postcards. But these days, it's a magnet for urban refugees running the kind of bohemian business normally associated with trendy metropolitan neighborhoods. Twenty years ago, Totnes' idea of radical was reduced-fat cream. Now, a stroll through its Tudor-period Loh and Behold Avant-garde murals and imaginative furnishings characterise...