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Word: wildes (lookup in dictionary) (lookup stats)
Dates: during 2000-2009
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...prefer to eat directly. To create 1 kg (2.2 lbs.) of high-protein fishmeal, which is fed to farmed fish (along with fish oil, which also comes from other fish), it takes 4.5 kg (10 lbs.) of smaller pelagic, or open-ocean, fish. "Aquaculture's current heavy reliance on wild fish for feed carries substantial ecological risks," says Roz Naylor, a leading scholar on the subject at Stanford University's Center for Environmental Science and Policy. Unless the industry finds alternatives to using pelagic fish to sustain fish farms, says Naylor, the aquaculture industry could end up depleting an essential...

Author: /time Magazine | Title: Fish Farming's Growing Dangers | 9/19/2007 | See Source »

...accumulation of PCBs in farmed fish, though Higgs insists that PCB levels in fish from British Columbia are some 50 to 70 times below FDA standards.) But such improvements have been offset by the industry's explosive growth. In the salmon industry, the largest aquaculture sector, the amount of wild fish required to produce one unit of salmon was reduced 25% between 1997 and 2001, but total industry production grew by 60% during the same time...

Author: /time Magazine | Title: Fish Farming's Growing Dangers | 9/19/2007 | See Source »

...feed requirements. Ranched tuna, for instance, dine on live pelagic fish, such as anchovies, sardines and mackerel, but it takes about 20 kg (44 lbs.) of such feed to get 1 kg of tuna ready for a sushi bar near you. (Tuna are ranched - that is, corralled from the wild and then fed in anchored pens - because despite prodigious efforts, especially by the Japanese, no one has been able to raise tuna from eggs...

Author: /time Magazine | Title: Fish Farming's Growing Dangers | 9/19/2007 | See Source »

Environmentalists and industry dispute whether current wild-fish harvesting is done at sustainable levels, but there's no dispute that it's a finite resource - and demand keeps growing. A staggering 37% of all global seafood is now ground into feed, up from 7.7% in 1948, according to recent research from the UBC Fisheries Centre. One third of that feed goes to China, where 70% of the world's fish farming takes place; China now devotes nearly 1 million hectares (close to 4,000 sq. mi.) of land to shrimp farms. And about 45% of the global production of fishmeal...

Author: /time Magazine | Title: Fish Farming's Growing Dangers | 9/19/2007 | See Source »

...court is more polarized than it's been in easily a generation. In its current makeup, we are looking forward toward years of 5-4 rulings, with [Justice] Anthony Kennedy usually siding with the conservatives. [Justice Sandra Day] O'Connor was sufficiently a wild card that the alliances could never be predicted with precision. Now, we're looking at very predictable results. But the Court never stays the same. I don't think [Justice John Paul] Stevens, [Justice Ruth Bader] Ginsburg and [Justice David] Souter will be around for more than another few years...

Author: /time Magazine | Title: CNN's Jeffrey Toobin on the Conservative Court | 9/18/2007 | See Source »

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