Word: winded
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...record number of University affiliates have promised to limit their energy use by signing the Harvard Sustainability Pledge, earning certificates for wind energy for 30 Harvard buildings. The pledge drive—sponsored by the Harvard Green Campus Initiative in conjunction with the Faculty of Arts and Sciences, Medical School, and School of Public Health—reported a 75 percent increase in pledges from last year, amounting to a total of 7,000 students, faculty, and staff who vowed to reduce their energy use by carrying out a range of tasks such as turning off their computers, using fluorescent...
...sunrise on a frigid morning last Friday, 70 brave—or foolish—souls channelled their inner Alaskan and plunged into the Charles River at the Alaska Klub’s third annual Polar Bear Swim. The air temperature was 19 degrees Fahrenheit, although the brisk Northwest wind and flurries of snow made it feel more like four, but that didn’t stop devoted Klub members and their friends from shedding their clothing—some with bathing suits beneath, some with nothing at all. “I’m very excited...
...been lucky to do all different kinds of movies, and what they have in common is that they are all little girls going through hard things or fun things in their lives. One of my favorite movies is Gone With the Wind. And I loved The Devil Wears Prada. I like to watch all kinds of films, and it's important to me to be in all different kinds of films...
...Sweet Escape” begins with Stefani in full, crazy swing. Those of you who once struggled to understand exactly why she was singing that song from “Fiddler on the Roof” can now puzzle further by listening to “Wind It Up” and wondering why she is sampling that song about the goatherd from “The Sound of Music” in the middle of verses spoken-sung over bombastic synthesizers and pounding drum machines (and the obligatory L.A.M.B. reference). She’s yodeling! Crazy, right? Yet something...
Asmara 739 Massachusetts Ave. Central Square If you were to rank the senses involved in restaurant dining, touch would surely wind up at the bottom of the list (although this should in no way appear to deny the legitimacy of the sandwich as a culinary art). After all, restaurant etiquette instructs us to keep our fingers as far away from our food as possible. But for those whose natural instinct is to dig in and get real with your meal, I heartily recommend Asmara. Opened in 1986, Asmara was Boston’s first Ethiopian and Eritrean restaurant. Although their...