Word: winings
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...Located in Fiesole at the western edge of Florence, the I Tatti estate covers 75 acres and contains about a dozen major buildings as well as an immaculately tended historic garden, which combines English and Italian landscape designs, and a working farm, which continues to produce wine and olive oil. The entrance is preceded by a long cypress avenue which ends in a small garden leading up to the magnificent Tuscan villa. As early as the 1910s, Berenson had made clear his desire to leave his house, library, and collection to Harvard, which he credited with opening intellectual doors...
...Snake River, down which you can raft, and the River Golf Course, where you can dig through sand traps. When you check in, you'll get an "Adventure Passport" telling you about free and discounted activities like yoga classes, fly-fishing clinics, geo-cache scavenger hunts and wine tastings...
...hypermarket run by French supermarket giant Carrefour at the Mid Valley Megamall in Kuala Lumpur is overwhelmingly halal, with an elaborate system to keep halal foods separate from the haram ones. Goods that divide scholars on whether they're halal or haram because they could have trace elements of wine - Balsamic vinegar, say, or Kikkoman Marinade - get slapped with little green stickers to alert customers. More blatantly haram items are confined to La Cave, a glassed-in room at the back of the store for goods containing alcohol, pork or tobacco. Wearing special blue gloves, La Cave's staff handle...
...Wine'd Down. At Timber Cove Inn, located on an outcropping above the crashing waves of the Pacific about two hours north of San Francisco, you can luxuriate in your own private hot tub, then lounge by your in-room fireplace. The inn's Savor Sonoma Package, which includes a room and a six-course tasting menu, costs $229 for two guests. What's more, the local wineries will come to you with their wares: the guided tasting each weekend costs $15 to $20 for four glasses. If you buy one of the wines, you can drink...
...style bread, crusts removed, cut into ½-inch cubes (about 8 cups) 2 pounds ripe tomatoes at room temperature, cored, seeded and cut into ½-inch cubes (about 4 cups) 1 cup diced red onion 12 fresh basil leaves, shredded 5 tablespoons extra virgin olive oil 3 tablespoons red wine vinegar Salt and freshly ground black pepper...