Word: wrapped
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Dates: during 1930-1939
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...would be worth it. Since he hit upon his vein of bright, saucy, it's-smart-to-be-thrifty advertisements back in 1927, Macy sales have jumped 40% to $100,000,000 annually. He made the notions department appeal to "firemen, housewives, bachelors and babies." Evening wraps were offered under the head: "WRAP HER UP AND TAKE HER HOME." His was the direction, but about-townish writers like Margaret Fishback turned out the copy. A Macy-Collins-Fishback advt. of last week: a naked "brand-new baby, hot off the griddle," yowling lustily for "hand-knit woolies." Caption: "NATURE...
...imported from nuns in certain Italian convents at $8 a pound. Though many a doll is sold naked or equipped merely with a diaper and safety pin, complete wardrobes are available. In Cleveland in 1928 a heavy demand was found for dolls' trousseaux (including evening dresses and ermine wrap) retailing...
...treatment for paresis, and that fever caused by scarlet fever, pneumonia or an abscess usually gave temporary relief to people suffering from asthma, Dr. Samuel Maurice Feinberg & associates of Chicago tried out artificial fevers on their asthmatic patients, got good results. Their method is to anoint the patient thoroughly, wrap him in blankets and electric heating pads, cook him for about eight hours at 104?...
...pictures on separate sheets of paper and fix his attention on each in turn. Meanwhile, at a safe distance, percipient Mrs. Sinclair would let her mind "go blank" until she felt knowledge stirring within her. Then she would draw what she felt her husband had drawn. Sometimes he would wrap his drawings in opaque green paper before he put them in envelopes. In such cases he would sit by Mrs. Sinclair while she felt the stuffed envelopes and perceived their contents clearly enough to draw a sketch...
...years replace canned foods in city kitchens. Machines have been perfected to bring this about, Charles Walter Thomas told a Manhattan assembly of mechanical engineers. The machines remove 90% or so of water from the foods (leaving them in a compact, dry condition), remove oxygen (which helps spoil foods), wrap and hermetically seal the dried products. When thus dehydrated, carrots or spinach are reduced to one-tenth of their volume weight, but when again watered cannot be detected from those taken fresh from the garden...