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...from a Clearwater Charters boat, (64-7) 362-8590 or www.clearwater.co.nz , and Captain Doug Allen will cruise you over to where a boiling stream crosses a secret geo-thermally heated beach. While you soak in this natural hot tub at the lake's edge, he'll clean the fish, wrap it in tinfoil and bury it in the sand. An hour later, lunch is served...

Author: /time Magazine | Title: Short Cuts | 4/22/2002 | See Source »

...which consists of “pinks, corals, deep jewel tones and accents of silver, gold and copper leaf throughout,” according to the press release. But there will also be new features—the release said “leopard and zebra patterned carpets will wrap the floors...

Author: By Eugenia B. Schraa, CRIMSON STAFF WRITER | Title: Pudding To Reopen As ‘Upstairs on the Square’ | 4/16/2002 | See Source »

...Phil C. Ballinger ’04, who after a summer editing Let’s Go spends all his free time soliciting female patrons of the Wrap, has started noticing some peculiar correspondences between the women he picks up there and the establishment’s food. “Both the chicks and the burritos are hot in some places and disturbingly cold in others,” he complains. “Furthermore, there are some spots that are bone-dry and others that are oddly soggy?...

Author: By Gossip Guy, CRIMSON STAFF WRITER | Title: Gossip Guy! | 4/11/2002 | See Source »

...meal. The chefs are masters of efficiency, whipping up three or four weeks of meals in a marathon six-hour session and juggling a dozen or more clients. Hayward's business, Premier Concierge of Columbus, primarily consists of a Volvo station wagon brimming with knives, spice tins and cling wrap...

Author: /time Magazine | Title: Working Families: Personal Chefs | 4/8/2002 | See Source »

...land from 3,000 airports in Europe, 10 times the number available to commercial carriers. Forget about arriving hours ahead of your flight to check in and clear security points. Even for overseas journeys, most customers are onboard within 15 minutes of their airport arrival. And if you wrap up your work early, or need to stay late, the airplane is ready when you are. "Reducing the hassle factor is a very important consideration," says Daniel Solon, an analyst at Avmark International, an aviation consultancy in London...

Author: /time Magazine | Title: Flight to Convenience | 3/25/2002 | See Source »

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