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Kennedy is one of the estimated 2.3 million teens who pop into a tanning parlor at least once a year, helping make indoor tanning what an industry trade group says is a $5 billion-a-year business. While many go only in the spring to get ready for the prom, more and more are seeking year-round "bronzitude," according to dermatologists, who are alarmed by the risks of so much exposure to ultraviolet (UV) radiation. A survey of nearly 1,300 teenagers in Boston and Minneapolis--St. Paul, Minn., conducted in 2000 by researchers at Harvard and the University...

Author: /time Magazine | Title: Why Teens Are Obsessed With Tanning | 7/31/2006 | See Source »

...real challenge is combatting the adolescent culture that currently encourages compulsive tanning. In some circles--Kennedy's cheerleading squad, for instance--a year-round tan is becoming part of the uniform. "All the girls who are really tanned all through the year--they're the popular girls," Hendershot says. Images of perpetually bronzed pop icons such as Paris Hilton and Jessica Simpson reinforce a tan's value. So do members of the opposite sex. "Guys are always complimenting girls on their tans," Hendershot notes. And some are joining the tanning-bed trend themselves, she confides. "Their girlfriends make them...

Author: /time Magazine | Title: Why Teens Are Obsessed With Tanning | 7/31/2006 | See Source »

Even with year-round climate control, attendance at the indoor water parks spikes during school vacations, so smart operators are courting business travelers on weekdays, says water-park-industry consultant Bill Haralson. "Some hotels make the mistake of assuming that if you add a water park, your worries are over," he says. The Kalahari Resort in the Wisconsin Dells, for example, runs a 125,000-sq.-ft. indoor water park (the U.S.'s largest) and almost as much meeting and convention space. The Reno Hilton will reopen in 2007, as the Grand Sierra Resort, with a similar dual strategy...

Author: /time Magazine | Title: Getting Splash Happy | 7/2/2006 | See Source »

Embracing a one-month 100-mile diet inspires many locavores to eat more seasonally year-round, feasting on vine-ripened tomatoes in summer and crisp apples in the fall. And they are seeking to expand their movement by relaxing the rules a bit. "I'd rather seduce with a stalk of asparagus than preach denial," says Fisher, who refuses to give up rice or tropical fruit. "I don't deny myself anything that isn't grown in Ohio," she explains. "Humans have traded foodstuffs with each other since Neolithic times." In her corner of Appalachia, she has found tofu made...

Author: /time Magazine | Title: Local-Food Movement: The Lure of the 100-Mile Diet | 6/11/2006 | See Source »

...College’s student government was equally intent on solving the problem of inadequate study space. The Freshman Union Committee backed a resolution demanding a 12 a.m. closing time for Lamont, while the student council, believing that a year-round extension was unattainable, favored making permanent Lamont’s extended reading period hours, which had been established as a temporary experiment the previous year...

Author: By Laurence H. M. holland, CRIMSON STAFF WRITER | Title: ’Round About Midnight | 6/3/2006 | See Source »

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