Word: yore
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...times of war, it is easy to forget about events on the periphery. But the result of the conflicts in the Soviet Union could have an even greater impact on Bush's New World Order than the result of the Gulf War. Where does the Evil Empire of yore fit into Bush's vision of "a world where the rule of law, not the law of the jungle, governs the conduct of nations"? Is "wanton aggression" acceptable when undertaken by a nuclear superpower? Does the "sovereignty of nations" apply to the Soviet republics who clamor daily for independence...
...times of war, it is easy to forget about events on the periphery. But the result of the conflicts in the Soviet Union will have an even greater impact on Bush's New World Order than the result of the Gulf War. Where does the Evil Empire of yore fit into Bush's vision of "a world where the rule of law, not the law of the jungle, governs the conduct of nations"? Is "wanton aggression" acceptable when undertaken by a nuclear superpower? does the "sovereignty of nations" apply to the Soviet republics who clamor daily for independence...
...ministries of the church" is for the first time elevated to creedal status alongside such fundamental matters as the resurrection of Jesus Christ. And the soothing assertion that the Holy Spirit "sets us free to accept ourselves" is more akin to pop psychology than to the stern confessions of yore. What would John Calvin...
...research journal. The strain on cash flow triggered cost cutting and staff reductions, leaving Garrett's writers and explorers with less luxuriant expense accounts than usual and strict project budgets to meet. Grosvenor favored shorter stories, focusing on the U.S., in place of the lavish globe-roaming epics of yore...
...meatless food might be good for you, but it was surely no fun to eat. Now all that is changing dramatically, as more and more upscale restaurants across the U.S. turn to fare based on products grown by traditional, chemical-free methods. Instead of the omnipresent tofu of yore, they are offering elegant, sophisticated -- and often pricey -- dishes. Some chefs have gone organic for health reasons, others because they believe natural produce is tastier and fresher. Not least of all, the trend reflects consumers' increasing concern with food safety and health, especially in the wake of persistent scares over Alar...