Search Details

Word: yorkerized (lookup in dictionary) (lookup stats)
Dates: all
Sort By: most recent first (reverse)


Usage:

...grew up a clever, stuttering child in small-town Pennsylvania and went to college at Harvard, where he served as head of the Lampoon, the campus humor magazine, rather than its storied literary magazine, the Advocate. He dabbled in cartooning, and his first published work in the New Yorker consisted of light verse. (See pictures of John Updike...

Author: /time Magazine | Title: John Updike, Literary Heavyweight | 1/27/2009 | See Source »

...behind Sidhu asks him, in English, "Are you stupid?") Comedy is the most local of movie genres, difficult to translate from one culture to another. What's funny in Austria won't get a giggle in Australia. The star's antics may kill 'em in Mumbai, but this New Yorker sat there stony-faced...

Author: /time Magazine | Title: Movie Review: Bollywood Goes East | 1/15/2009 | See Source »

...Yorker film critic David Denby writes book blasting snark. Whatevs...

Author: /time Magazine | Title: Pop Chart | 1/15/2009 | See Source »

...federal Office for Human Research Protections (OHRP) did not approve. After Pronovost was profiled in the New Yorker by Gawande in 2007, OHRP shut down data collection for the checklist study, claiming that it amounted to research being done without patients' informed consent. But the ensuing media attention spurred Congress to intervene, and Pronovost's program was allowed to continue and expand...

Author: /time Magazine | Title: Study: A Simple Surgery Checklist Saves Lives | 1/14/2009 | See Source »

...Where to Eat There's good eating in town, too, beyond the famed cheesesteak (chopped grilled beef on a greasy roll, topped with melted cheese). One of the city's favorite new places is the year-old Supper (www.supperphilly.com), where transplanted New Yorker Mitch Prensky offers up a menu featuring broccoli tastier than any kid could imagine (it's frittered with parmesan and bacon) and a luxurious financier pastry spiked with bourbon. The slow-roasted pork belly - served with spiced yams, pineapple mustard and greens - is a best seller. "Traditional, but re-imagined," Prensky says of the dish. "There...

Author: /time Magazine | Title: Liberty Belle: What's on in Philadelphia | 1/14/2009 | See Source »

Previous | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | Next