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Word: yucca (lookup in dictionary) (lookup stats)
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...threat, fire. To conserve water, most desert species in the Southwest grow far apart, making it hard for fires to spread. Buffel grass grows easily in dry soil, forming a carpet of dry, flammable stalks that burns very hot after a lightning strike and can engulf cacti, yucca, ocotillo and the paloverde trees. "None of the native plants have fire adaptation. If they burn, they die," says Tom Van Devender, a senior research scientist at the Arizona-Sonora Desert Museum in Tucson. "If there is recurring fire, you get a conversion from desert to savannah grassland...

Author: /time Magazine | Title: Living with the Desert | 3/28/2005 | See Source »

...home at 11 p.m., and you're wound up, you go in the garage, get your wrenches, start working on stuff. Your hands get a little bloody, a little dirty, and you're ready for bed at 1 a.m.," he says, perhaps explaining why, in Rennick's custom-built Yucca Valley, Calif., home, the garage is bigger than the house. (Hey, something has to house the 1948 Minnesota fire truck he just bought...

Author: /time Magazine | Title: Hobby Heaven | 9/29/2003 | See Source »

Sommer Hollingsworth, president of the Nevada Development Authority, which works to attract employers to southern Nevada, observed that of about 350 firms his group sought to recruit over the past year, "we've never had anyone ask about the nuclear waste at Yucca Mountain, but client after client wants to know what we are going to do about the doctor situation. The quality of the medical system plays a big role for companies choosing to relocate...

Author: /time Magazine | Title: Health Care: Out of Medicine | 9/16/2002 | See Source »

Time To Waste After 24 years and $4 billion in studies, the U.S. Senate approved Nevada's Yucca Mountain as the nation's first permanent nuclear-waste storage site. The controversial facility will hold 77,000 tons of waste from 103 reactors...

Author: /time Magazine | Title: Going from Green to Red | 7/14/2002 | See Source »

...buttery pastry is a great idea. But the theme here appeared to be “thick,” with the pastry shell too soft and doughy and the red onions chopped too large to allow the dish to really come together. The mahi-mahi cakes with yucca and mojo de ajo ($8) were the biggest shame of the evening. Their strange culinary fusion appears to be “Miami meets Idaho,” with most of the mahi-mahi cast aside for chunks of potato. Normally when ordering a seafood cake, I am afraid too much...

Author: By Nick Hobbs, Elaine C. Kwok, and Clay B. Tousey, CRIMSON STAFF WRITERS | Title: A Night Out: Double Feature | 5/2/2002 | See Source »

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